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Garlic Toasts

This recipe was featured in: date night 

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grilled herbed shrimp & pasta in alfredo sauce

Garlic Toasts

1-2 tbsp extra virgin olive oil

4-6 (1-inch thick) slices French baguette

salt

freshly ground black pepper

2 garlic cloves

Preheat the oven to 400 deg F for making the garlic toasts.

Cut the baguette into 1 inch slices and peel garlic. Arrange the bread on an aluminium foil lined baking sheet. Drizzle the olive oil over the bread slices. Sprinkle with salt and pepper. 

Pop the baking sheet with the bread slices into the oven for about 5-6 mins till the bread becomes crisp and golden. Remove from the oven and immediately rub the garlic cloves over the hot toasts.

 

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