Thinking of hosting a Diwali party this year and need some help?! Announcing Signature Concoctions Cooking Parties, just in time for the season!

This Diwali, I will turn your kitchen into a fun training ground for you and your friends. Learn how to whip up dazzling hors d’oeuvres and create a festive party spread while having fun in the kitchen! Over two hours, you will learn everything from the basics to tips-and-tricks of cooking party-tested concoctions to host the perfect Diwali party.

Book a class with me today!

Please contact me and we can work out the timings, any tweaks to the menu and other details. I look forward to hearing from you!


Here’s a sneak peak at the special Diwali class menu: 

Baingan Bharta Dip

Spicy mash of Roasted Eggplant, mixed with Roasted Red Peppers, served as a spread with crostini or with crackers and pita chips as a dip


Chicken Kheema Rolls

Wonton wrappers stuffed with Chicken Kheema and baked until crispy and golden



Sev Potato Dahi in Phyllo Cups

Minty potatoes in phyllo cups, drizzled with spiced yogurt and sweet‘n’sour tamarind sauce



Panner & Puff Pastry Pinwheels

Spicy filling of Indian Paneer cheese and Spinach stuffed in puff pastry rolled, cut into pinwheels and baked in oven till golden brown and crispy.


Host a Signature Concoctions Diwali Cooking Party today! Create a festive party spread of dazzling Diwali hors d’oeuvres with your friends and family!

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