Thinking of hosting a Diwali party this year and need some help?! Announcing Signature Concoctions Cooking Parties, just in time for the season!

This Diwali, I will turn your kitchen into a fun training ground for you and your friends. Learn how to whip up dazzling hors d’oeuvres and create a festive party spread while having fun in the kitchen! Over two hours, you will learn everything from the basics to tips-and-tricks of cooking party-tested concoctions to host the perfect Diwali party.

Book a class with me today!

Please contact me and we can work out the timings, any tweaks to the menu and other details. I look forward to hearing from you!

 

Here’s a sneak peak at the special Diwali class menu: 

Baingan Bharta Dip

Spicy mash of Roasted Eggplant, mixed with Roasted Red Peppers, served as a spread with crostini or with crackers and pita chips as a dip

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Chicken Kheema Rolls

Wonton wrappers stuffed with Chicken Kheema and baked until crispy and golden

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Sev Potato Dahi in Phyllo Cups

Minty potatoes in phyllo cups, drizzled with spiced yogurt and sweet‘n’sour tamarind sauce

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Panner & Puff Pastry Pinwheels

Spicy filling of Indian Paneer cheese and Spinach stuffed in puff pastry rolled, cut into pinwheels and baked in oven till golden brown and crispy.

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Host a Signature Concoctions Diwali Cooking Party today! Create a festive party spread of dazzling Diwali hors d’oeuvres with your friends and family!

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