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	<title>Comments on: mango madness</title>
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	<link>http://www.signatureconcoctions.com/2009/10/21/mango-madness/</link>
	<description></description>
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		<title>By: Kelley</title>
		<link>http://www.signatureconcoctions.com/2009/10/21/mango-madness/#comment-5499</link>
		<dc:creator>Kelley</dc:creator>
		<pubDate>Thu, 08 Apr 2010 01:58:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.signatureconcoctions.com/?p=2311#comment-5499</guid>
		<description>Thanks for the post! I love it!</description>
		<content:encoded><![CDATA[<p>Thanks for the post! I love it!</p>
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	<item>
		<title>By: fiesta dinner tonite! &#171; Signature Concoctions</title>
		<link>http://www.signatureconcoctions.com/2009/10/21/mango-madness/#comment-5336</link>
		<dc:creator>fiesta dinner tonite! &#171; Signature Concoctions</dc:creator>
		<pubDate>Fri, 26 Mar 2010 20:11:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.signatureconcoctions.com/?p=2311#comment-5336</guid>
		<description>[...] salt freshly ground black pepper Halve and pit the avocados. With a spoon, scoop out the flesh (both yellow and green parts) into a mixing bowl. Mash the avocados using either a fork or potato masher, leaving them still a bit chunky. Drizzle lime juice over the mashed avocados to avoid them from turning brown.   Mix in the rest of the ingredients well and season with salt and fresh ground black pepper.     Guacomole can be made ahead of time. Sprinkle a little lime juice and lay the clear plastic wrap tightly close to the surface of the guacomole and store in refrigerator until ready to serve.   It can be stored this way for upto 1 day. Once the plastic wrap is taken off, all the quantity has to be consumed, else it will turn brown and lose flavor.   Check out another variation of my guacomole from Mango Madness [...]</description>
		<content:encoded><![CDATA[<p>[...] salt freshly ground black pepper Halve and pit the avocados. With a spoon, scoop out the flesh (both yellow and green parts) into a mixing bowl. Mash the avocados using either a fork or potato masher, leaving them still a bit chunky. Drizzle lime juice over the mashed avocados to avoid them from turning brown.   Mix in the rest of the ingredients well and season with salt and fresh ground black pepper.     Guacomole can be made ahead of time. Sprinkle a little lime juice and lay the clear plastic wrap tightly close to the surface of the guacomole and store in refrigerator until ready to serve.   It can be stored this way for upto 1 day. Once the plastic wrap is taken off, all the quantity has to be consumed, else it will turn brown and lose flavor.   Check out another variation of my guacomole from Mango Madness [...]</p>
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	<item>
		<title>By: phoenix pc repair</title>
		<link>http://www.signatureconcoctions.com/2009/10/21/mango-madness/#comment-5298</link>
		<dc:creator>phoenix pc repair</dc:creator>
		<pubDate>Sun, 21 Mar 2010 23:51:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.signatureconcoctions.com/?p=2311#comment-5298</guid>
		<description>I completely am in awe of this site!!! gonna have to put this on my blogroll.</description>
		<content:encoded><![CDATA[<p>I completely am in awe of this site!!! gonna have to put this on my blogroll.</p>
]]></content:encoded>
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	<item>
		<title>By: Debra</title>
		<link>http://www.signatureconcoctions.com/2009/10/21/mango-madness/#comment-5254</link>
		<dc:creator>Debra</dc:creator>
		<pubDate>Wed, 17 Mar 2010 21:39:05 +0000</pubDate>
		<guid isPermaLink="false">http://www.signatureconcoctions.com/?p=2311#comment-5254</guid>
		<description>Hi, I was searching the internet  and I ran into your web site. Keep up the great work.</description>
		<content:encoded><![CDATA[<p>Hi, I was searching the internet  and I ran into your web site. Keep up the great work.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: top 9 of &#8216;09 &#171; Signature Concoctions</title>
		<link>http://www.signatureconcoctions.com/2009/10/21/mango-madness/#comment-4533</link>
		<dc:creator>top 9 of &#8216;09 &#171; Signature Concoctions</dc:creator>
		<pubDate>Thu, 31 Dec 2009 20:26:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.signatureconcoctions.com/?p=2311#comment-4533</guid>
		<description>[...] Concoctions               Categorized Concoctions  Breakfast/Brunch Chocolate Concoctions by Guest Chefs Dinner Festive For [...]</description>
		<content:encoded><![CDATA[<p>[...] Concoctions               Categorized Concoctions  Breakfast/Brunch Chocolate Concoctions by Guest Chefs Dinner Festive For [...]</p>
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	<item>
		<title>By: Bryan Nash</title>
		<link>http://www.signatureconcoctions.com/2009/10/21/mango-madness/#comment-4477</link>
		<dc:creator>Bryan Nash</dc:creator>
		<pubDate>Sat, 26 Dec 2009 11:10:28 +0000</pubDate>
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		<description>Peel the mango and cut into cubes. Make a pulp of mango by adding little water or milk. Mix the light cream into the pulp by stirring continuously. Then add all the cut fruits into the mix. Serve this cool indian recipe of Mango fruit salad as an indian dessert.</description>
		<content:encoded><![CDATA[<p>Peel the mango and cut into cubes. Make a pulp of mango by adding little water or milk. Mix the light cream into the pulp by stirring continuously. Then add all the cut fruits into the mix. Serve this cool indian recipe of Mango fruit salad as an indian dessert.</p>
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	<item>
		<title>By: Vasanthkumar</title>
		<link>http://www.signatureconcoctions.com/2009/10/21/mango-madness/#comment-4052</link>
		<dc:creator>Vasanthkumar</dc:creator>
		<pubDate>Tue, 24 Nov 2009 18:28:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.signatureconcoctions.com/?p=2311#comment-4052</guid>
		<description>:)</description>
		<content:encoded><![CDATA[<p> <img src='http://www.signatureconcoctions.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	</item>
	<item>
		<title>By: Vasanthkumar</title>
		<link>http://www.signatureconcoctions.com/2009/10/21/mango-madness/#comment-4051</link>
		<dc:creator>Vasanthkumar</dc:creator>
		<pubDate>Tue, 24 Nov 2009 18:24:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.signatureconcoctions.com/?p=2311#comment-4051</guid>
		<description>cooking will become my passion as if i study tis blogs.These are some dishes which can replace fast food which is healthier tooo.</description>
		<content:encoded><![CDATA[<p>cooking will become my passion as if i study tis blogs.These are some dishes which can replace fast food which is healthier tooo.</p>
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	<item>
		<title>By: PRAVEEN KUMAR</title>
		<link>http://www.signatureconcoctions.com/2009/10/21/mango-madness/#comment-4048</link>
		<dc:creator>PRAVEEN KUMAR</dc:creator>
		<pubDate>Tue, 24 Nov 2009 02:59:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.signatureconcoctions.com/?p=2311#comment-4048</guid>
		<description>I also like mango very much. In india we use this mangoes for juice,making pickes and etc...but while seeing this website i get an idea about american mango dishes...i also tried the Mango mousse in my home. its taste is very super ...</description>
		<content:encoded><![CDATA[<p>I also like mango very much. In india we use this mangoes for juice,making pickes and etc&#8230;but while seeing this website i get an idea about american mango dishes&#8230;i also tried the Mango mousse in my home. its taste is very super &#8230;</p>
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	<item>
		<title>By: Tommy luca</title>
		<link>http://www.signatureconcoctions.com/2009/10/21/mango-madness/#comment-4005</link>
		<dc:creator>Tommy luca</dc:creator>
		<pubDate>Sat, 21 Nov 2009 10:21:15 +0000</pubDate>
		<guid isPermaLink="false">http://www.signatureconcoctions.com/?p=2311#comment-4005</guid>
		<description>I love to eat mango very much. so far i have tasted mangoes only as a fruit not as any recipes. In this article you have specified many recipes with contain mangos. So now immediately i would like to taste all this recipes. And thank sharing about is preparation techniques</description>
		<content:encoded><![CDATA[<p>I love to eat mango very much. so far i have tasted mangoes only as a fruit not as any recipes. In this article you have specified many recipes with contain mangos. So now immediately i would like to taste all this recipes. And thank sharing about is preparation techniques</p>
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